料理屋　おゝ貫

The rice in the Ohkan Gozen meal will be upgraded to freshly cooked seasonal clay pot rice.

We use Shigaraki-yaki earthenware rice pots, home-grown rice, and fresh, wild-caught fish.

*Reservations are accepted from one month prior to the day of your reservation.

*Reservations for weekends and holidays can be made by phone up to two weeks in advance.

[Service charge] We charge a 5% service charge.However, if you pay by cash we offer a 5% discount.